Ingredients
SPONGE CAKE WITH A MILKY FILLING (65%)
Ingredients: fresh pasteurised MILK (40%), palm oil, sugar, WHEAT flour (10.5%), skimmed MILK powder (9%), honey (5%), concentrated BUTTER, EGG powder, fat-reduced cocoa, fine bran (WHEAT), raising agents (disodium diphosphate, sodium bicarbonate, ammonium carbonate), emulsifier (monoglycerides of fatty acids), salt, flavourings.
May contain SOY.
| Typical values | Per 100g | Per portion (28g) | %RI* per portion |
|---|---|---|---|
| Energy (kJ / kcal) | 1754 / 421 | 490 / 118 | 6% |
| Fat (g) | 27.9 | 7.8 | 11% |
| of which Saturates (g) | 16.6 | 4.6 | 23% |
| Carbohydrate (g) | 34 | 9.5 | 4% |
| of which Sugars (g) | 29.5 | 8.3 | 9% |
| Protein (g) | 7.9 | 2.2 | 4% |
| Salt (g) | 0.610 | 0.171 | 3% |
* Reference Intake of an average adult (8400 kJ / 2000 kcal)
Kinder Milk Slice Single 28g
Kinder Milk Slice 3 pack 84g
