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Honey

Honey is a food that mankind has been eating for thousands of years. The honey we select is light in colour and its aroma and has a delicate flavour. We use a drop of this honey in Kinder Milk-Slice.

Ingredient

Honey

Honey is produced by bees from the nectar of flowers and other sugary substances found on plants  during the spring and summer flowerings and stored in beehives as a food reserve for the winter.



Honey can be monofloral when it is sourced from a single type of flower or polyfloral when produced from the nectar of many botanical species. 



We select a polyfloral honey which mainly comes from Argentina and Hungary, known for their wide-open grasslands, long-held beekeeping traditions, and product quality.

Honey

Milk
Milk
Cacao
Cocoa
Hazelnut
Hazelnuts
Cereal
Cereals
Eggs
Eggs
Grasses
Fats and oils
Palm Oil
Palm Oil
Sugar selector
Sugar
Maltextract
Malt
extract
New header baker yeast
Baker's
yeast
agente lievitante
Raising
agents
Emulsifiers
Emulsifiers
aromi
Flavourings
thickener
Thickener
raising agents
Glazing
agents
Water
Humectant
Lemon
Lemonjuice
Coconut
Coconut
Coffee Extract
Coffee Extract
Yoghurt
Yogurt
Salt
Salt